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Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Bird Brain is the chook rub you've been looking for
Just salt and pepper oregano and olive oil is perfect
Perfect for slow cooking
To many to mention
Season with salt and pepper some olive oil and your favorite herbs blend
Free Range Pork Boston Butt (Approx. 5kg.) Bird Brain is the chookThe Boston Butt is the part of the pork shoulder. The shoulder is divided into two cuts the picnic cut and the pork butt cut, also known as the Boston butt. The pork shoulder is a great piece of meat for creating pulled pork. Cooking Instructions Pork shoulder is best cooked long and slow. It tenderizes the meat and breaks down and melts the fat. A mix of vinegar, apple juice or beer is ideal. Cook the Pork for 6 7 hours at a temperature of 1 It is a
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