Pasture-raised pork loin roast Christmas All of our gourmet sausages

All of our gourmet sausages are carefully hand-tied on-site by our expert butchers

delivering rich flavour and tenderness in stews and curries

the tenderloin can also be cooked whole: sear it in a pan until golden brown

rustic flavours and a melt-in-the-mouth texture

Crafted from pasture-raised pork

Pasture-raised pork loin roast Christmas All of our gourmet sausagesA classic roasting joint, the loin produces picture perfect pork crispy cracking and juicy meat for a showstopping Sunday roast. We source whole pasture raised pigs from a variety of ethical farmers, including Tallabung Pork, a boutique producer based in the Lachlan Valley region of NSW. Tallabung focuses on rare black haired breeds that roam freely on open pasture, producing rich meat with a sweet pork flavour. All of the pork we source is pasture