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The team behind Liquid Farm initially set out to make one Chardonnay from the four barrels they produced in Santa Rita Hills in their first vintage in 2009
not stirred"
The palate is velvety and quite indulgent but by no means over-blown
seriously good with oodles of drinkability
flamboyant style of dry Riesling
Normanno, Ciello Bianco 2024 D'oliveira The team behind Liquid FarmThis dry white is made from 100% certified organic Catarratto grapes. The producers, the Vesco family, believe in minimal intervention and as a result of only basic filtering some bottles have a small amount of very fine lees sediment in the bottom of the bottle which can make the wine cloudy. This is not a fault but results in greater flavour, texture and mouthfeel to the wine.
US$ 16.95
US$ 16.95
US$ 19.95
US$ 263.50
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