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The kurouchi finish on this knife partially protects the blade from rust
These scissors are made with high carbon steel (white steel)
ume is highly valued
and reduces loading on the stone surface
Width: 66mm
Suien VC Chinese Cleaver Honyaki The kurouchi finish on thisProduct Description Detailed Specs Measurements Suien is well known in the knife community for offering great quality at a great price. This is the knife that made them famous. The Suien VC Chinese Cleaver is often touted at the greatest value in Chinese cleavers. It is a great first cleaver for those interested in trying out a Chinese cleaver. Suien shoots for an HRC of about 62 63 on this knife. *Chinese cleavers are not designed to be used on bone
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