Japanese Knotweed - Certified OG Oat Tops Infused oils: Organic jojoba extract

Infused oils: Organic jojoba extract is infused with dried Solomon's Seal roots for 8 days at 80 degrees to preserve potency of the plant constituents

Mugwort is typically harvested April through October

4+ year old whole root pieces - VERY ZINGY

We typically harvest Elderflowers in June

Witch Hazel is typically harvested May through November

Japanese Knotweed - Certified OG Oat Tops Infused oils: Organic jojoba extractJapanese Knotweed root 8oz Extract of Root Reynoutria japonica Certified Organic by MOFGA and grown regeneratively by one of the Meeting House Farm Collaborative Farms. Extracts are a 1: 2 ratio of Fresh Roots in Alcohol. Ingredients: Japanese Knotweed*, Distilled Maine Alcohol*, Spring water. *certified organic.