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papaya and a whiff of marmalade
highly drinkable peaty blended malt Scotch whisky
pair it with roast veal
On the palate it shows nutty flavours balanced by crisp
The mothballed Benromach distillery was acquired by independent whisky-bottlers Gordon and MacPhail in 1993 who set about restoring it to modern working order
Du Grappin, Macon-Villages 2020 Du Grappin papaya and a whiff ofFrom 25 year old vines on the outskirts of Peronne, considered by many to be the best terroir in the appellation. Pressed without SO2, then racked to old, large format barrels for a native fermentation. Aged undisturbed en lies for 7 months with a light filtration before bottling for focus and freshness.
