Lavender - Certified OG Size:16 oz and Pinus monticola (Western White

and Pinus monticola (Western White Pine)

Infused Oil: Our Calendula infused oil is double extracted using two methods: an alcohol-based extract of the dried flowers and a slow infusion of dried flowers in organic jojoba oil

Extract of dried flowers in oil

We love to slip a stem of lemon balm in our water while we work in the fields

We typically harvest Catnip in July though September

Lavender - Certified OG Size:16 oz and Pinus monticola (Western WhiteDried aerial parts. Lavandula angustifolia Certified organic by Vermont Organic Farmers Grown regeneratively by Sorrel Field Farmstead, a small farm in the Upper Connecticut River Valley of Vermont. Plants are dried immediately after harvest in an on farm drying facility to maximize potency and preserve quality. Ships directly from the farm.