stearic acid
Glazing agents: (Veg
Lowest temperature 14 degrees Celsius Highest temperature 18 degrees Celsius
arrack) 2%
acidity regulators (E5Not available
PIZZA SLICE 3K Chocolate Balls stearic acidGlucose syrup, sugar, corn starch, gelatin; acids: citric acid, lactic acid; invert sugar syrup; gelling agent: pectin; flavors; fruit and vegetable concentrates: lemon, safflower, radish, carrot, blackcurrant, tomato, pumpkin, apple; acidity regulator: sodium citrates; vegetable oils (palm, palm kernel); glazing agents: beeswax, carnauba wax; colors: E1 missing, E12 missing, E133, E150a, E153.