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The winemaker today is Helen Masters who began at the winery in 2003 and works closely with Clive
The water comes from a deep well in Åhus where it’s protected from impurities
It also gives off the fragrance of peach
aroma and character
Basilic is a basil-flavoured liqueur from Briottet
Campari Apertif 700mL Natural The winemaker today is HelenCampari Apertif is an Italian drink developed by Gaspare Campari in 1860. It is made by steeping a secret mixture of herbs in alcoholic spirits, creating a strongly flavoured alcoholic beverage. Used in a wide variety of cocktails or in the classic Campari and soda. 700mL 25%ABV
US$ 85.80
US$ 12.80
US$ 56.80
