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flavourful textures
hilly pastures
We source whole lambs from a variety of ethical producers across NSW and Victoria
We source our free-range chicken from trusted ethical suppliers
with the majority coming from Gippsland
Wagyu Sirloin Steak (Marble score 9) 350g-400g Weight:350g - 450g flavourful texturesThe marbling in this premium wagyu sirloin creates a tender, melt in your mouth experience with a rich, beefy flavour. Whether you get creative with your preparation or keep it simple, its perfect for cooking quickly over hot coals, grilling on a BBQ, or searing in a hot pan. Rangers Valley is a world class producer of highly marbled wagyu, located in the cool climate New England tablelands of NSW. They consistently produce tender and flavourful Angus
