Kochi 120mm Kurouchi Stainless Clad Carbon Wa-Petty Gesshin Toishi It is a finishing stone

It is a finishing stone

these stones leave scratches with a depth more similar to regular sharpening stones

or for pros looking for a few comfortable line knives for cramped quarters

While I was there

and the stone does not feel harsh or overly aggressive at all

Kochi 120mm Kurouchi Stainless Clad Carbon Wa-Petty Gesshin Toishi It is a finishing stoneProduct Description Detailed Specs Measurements The Kochi line is an exclusive to Japanese Knife Imports. These knives have a great in hand feel not too heavy, but not super light. Near the spine they seems to be more substantial, however, behind the edge, they are very thin. They are awesome cutters. Near the heel, they have a nice flat spot, and towards the tip, a gentle curve. The octagon burnt chestnut handles are very comfortable and retain grip