Neapolitan Herb Balsamic Olive Oil The finished product is a

The finished product is a premium

Harvested from groves in California’s Central San Joaquin Valley

0 / Pungency - 3

reductions & fruit salads

delicate flavor that feels light and floral — never overpowering

Neapolitan Herb Balsamic Olive Oil The finished product is aZesty, savory, and layered with depth. Featuring a classic blend of rosemary, marjoram, thyme, garlic, and sage herbs long celebrated in traditional Neapolitan cooking. Its perfect acidity makes it a standout in salads, marinades, dressings, and barbecue fare. Drizzle over roasted vegetables, fresh heirloom tomatoes, or creamy cheeses. Use it to marinate poultry, portobello mushrooms, pork, or a thick rib eye before grilling. For next level flavor,