Karamu Barrelworks Karamu Creek 375mL Martinborough Wine Some of the lighter

Some of the lighter

vibrant wines at a slightly lower alcohol level for people to really enjoy

made from an Eden Valley vineyard planted by Charles Angas in the 1890s

Suntory's blenders have risen to the challenge by creating a great assemblage from a restricted inventory

Serve chilled

Karamu Barrelworks Karamu Creek 375mL Martinborough Wine Some of the lighterSPONTANEOUSLY FERMENTED KRIEK STYLE ALE This beer is made in the traditional Belgian way i. e. a grist of 40% raw wheat and 60% malted barley, a turbid mash, aged hops, a long boil, spontaneously fermented (the wort is cooled overnight in an open tray allowing wild yeast and bacteria to inoculate it), aged in oak barrels for at least 1 year and then refermented on Montmorency sour cherries for 2mths before conditioning. The whole process takes about 2