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black pepper and lemon peel
natural flavouring)
icing sugar
carbohydrate 53g of which sugars 44g
fat 28g of which saturates 17g
Sea Salt Caramel Size:8 black pepper and lemon peelA prize winning caramel truffle featuring a rich dark chocolate shell with a buttery caramel centre, enhanced by a touch of sea salt crystals. Ingredients: dark chocolate 65%, cocoa butter & mass, sugar, whole milk powder, whey & fat, soy lecithin, cream, butter, glucose, sea salt Allergy advice: see ingredients in bold. Made in a kitchen that handles nuts, gluten and sesame seeds Nutrition information: per 100g energy 1942kJ 466kcal, fat 27g of which
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