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For almost a century
A true American icon
from Malt Master
Wines made without recipes
a whisky born of a community with a vision and a mission to kick start a single malt whisky revolution
Ata Rangi 'Raranga' Sauvignon Blanc 2017 Other For almost a centuryAtaranga Sauvignon Blanc (? woven? in Maori) is our expression of this variety in the low yielding Martinborough region. Utilising several traditional winemaking techniques including barrel ferments with high solids juice, extended skin contact and partial malolactic fermentation. Around 15% of the fruit was fermented in contact with skins, drawing out their more complex flavours. The grape skins also contain phenolics which, combined with the natural
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