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Allowing you to create individual portions
it supports efficient production while maintaining intricate detail
This chocolate tablet mould guarantees precise and flawless designs
The Martellato Infrared Thermometer is a professional-grade
The Cannelé is the perfect mould to stimulate your creativity and inspire your mind in creating new and innovative dishes
TAKI 100 – Single‑Portion Silicone Mold (8 x 100 ml) Melter Allowing you to create individualTAKI 100 is a waterfallinspired mold creating eight visually striking singleportion desserts, perfect for mousses, semifreddos, or parfaits. Crafted in collaboration with pastry chefs Sachi Takagi and Yusuke Matsushita, it embodies elegance and artistry. Capacity: 8 cavities 100 ml (3. 38 oz) Dimensions: 50 mm H 70 mm (2 2. 75) Material: 100% platinum silicone Temperature range: 60 C to +230 C (76 F to +446 F) Use: freezer, oven, microwave, dishwasher
