Cavicchioli 1928 Prosecco 750ml Chardonnay apricot and apple pastry mingle

apricot and apple pastry mingle with sea salt

A great match for sea food dishes like tuna tartare

Intense fruit flavors in the palate followed by a silky tannins with a long finish

and the time devoted to aging the wines before release—most often greatly exceeding the legal requirement

Organic and biodynamic

Cavicchioli 1928 Prosecco 750ml Chardonnay apricot and apple pastry mingleCavicchioli 1928 Prosecco DOC Spumante Extra Dry should be drunk young and is excellent as an aperitif or as an accompaniment to whole meal; particularly suitable for appetizers, delicate first courses and fish based dishes. Serving temperature: chilled to 40F. Cavicchioli 1928 Prosecco DOC Spumante Extra Dry is made from 100% Glera grapes. In the province of Treviso, the vines are grown mostly on a flat fertile terrain of medium texture. In the