Longrow 46% Big peat (crunchy nut cornflakes) with a

(crunchy nut cornflakes) with a lemony and appley flavour throughout

smooth and easy-drinking

while still holding true to its original character

whilst on the palate there are flavours of nutmeg and malted barley

which is its signature

Longrow 46% Big peat (crunchy nut cornflakes) with aLongrow is the name given to the peated whisky made at the Springbank distillery. The aroma starts with creamy desiccated coconut, white pepper and a hint of salty brine, with the peat smoke lingering in the background. Sweet and incredibly oily on the palate, it becomes peppery and dry on the finish, with smouldering peat bonfire smoke and a musty, earthy spice. The peat smoke found in Longrow is very balanced and integrated, making it very well