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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
this santoku is light
making it a great choice for an alternative to a petty
These knives are made with a Shirogami carbon steel and each is sharpened by hand
we recommend using a board scrubber
The nakiri is a staple knife in Japanese households and is used for preparing vegetables
Nigara Hamono Silver 3 Damascus Gyuto 240mm cladding-swedish-steel this santoku is lightA truly immense gyuto, the super thick spine and distal taper are a sight to behold and the nashiji damascus finish is stunning! This is a Ginsan Silver 3 core knife clad in stainless steel and we've paired it with an equally beautiful Ebony and double turquoise handle from our handle collection.
US$ 45.00
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US$ 200.00
US$ 35.00
US$ 1625.00
