Naoki Mazaki White #2 Kurouchi Sujihiki 240mm anryu-knives This is a versatile all

This is a versatile all rounder ideal for working with larger ingredients and for those who seek a larger

this is a superb mid sized gyuto that glides through food with ease

The kurosagi is great fun to use from the moment you take it out of the box

It's nimble enough for more intricate jobs but the overall length and impressive additional height makes it a truly versatile all rounder for home and professional use

This Hatsukokoro collaboration features a tall profile octagonal wenge handle with a blue coloured ferrule and heel and does not include a saya

Naoki Mazaki White #2 Kurouchi Sujihiki 240mm anryu-knives This is a versatile allThe shorter White #2 slicer from Mazaki san benefits from the high level of hardness of his White #2 heat treatment to make a blade that is screaming sharp and has edge excellent retention ideal for those long single slices. The traditional kurouchi running into to a lovely hazy kasumi also looks incredible when a patina has developed on the White #2 core steel.