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beautifully balanced by the crisp acidity and refined character of the cool-climate
Pair with rich pasta ragù and roast meats
just west of Eger
and in the right hands it can be every bit as compelling as Riesling
made from old-vine Cariñena and Garnacha grown at altitude on clay-limestone soils
Jean Durup, L'Eglantiere, Chablis AOP, 2022 Santa Marta de Penaguião beautifully balanced by the crispA crisp, elegant white showing delicate aromas of green apple, citrus peel, and white blossom. The palate is finely structured with vibrant acidity, a chalky mineral backbone, and a clean, refined finish. Pure, precise, and beautifully balanced. Chablis, Burgundy, France 100% Chardonnay 12. 5% ABV Food Pairing Fish pie and fish cakes, other simple salmon preparations, chicken, pork or pasta in a creamy sauce.
