Pay in 4 interest-free payments of $4.00 Learn more
Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
High-Temp Brewing (204°F / 96°C)6
many collectors dedicate a single teapot exclusively to Liu Bao or another favorite dark tea
Despite the off-putting name
sweet profile
The aftertaste warms up your entire mouth
2026 Liubao Traditional Raw Heicha Size:4 oz High-Temp Brewing (204°F / 96°C)6*For the aged version of this amazing Liubao, check out this one below. 2012 Heirloom Cultivar Raw Liubao Heicha When most people think of Liubao, they imagine a dark, earthy, fully fermented tea. But that's actually a relatively modern style. Before fermented Liubao became common, Liubao was traditionally made as raw () using a much older processing method. Instead of speeding up fermentation through artificial wet piling, this tea is left to
