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” There is a chapter on hassle-free holidays that’s especially appealing
bestselling author of Baking with Julia
enhancing freshness
” This is a 2005 autographed first edition
with pleasantly bitter and decidedly spicy notes
The Complete Book of Italian Cooking (Sperling and McFadden) Granverde Oil Recipes ” There is a chapterFrom cover notes: Over 100 easy to follow recipes offer all the best of Italian cooking. Beginning and seasoned cooks alike will be tempted by the full color photographs of each recipe. The introduction provides helpful information on regional cuisine and pasta. On offer is a 1996 hardback with dust jacket, both in very good condition. Previously Owned
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