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and Digital (LLND) skills are crucial for both compliance and learner success
Units of competency SITHFAB016 Provide advice on food SITHFAB017 Provide advice on food and beverage matching SITHFAB002 Provide responsible service of alcohol * We can develop additional elective units that are not listed on request (Please contact us for further information)
Units of competency MSS014009 Evaluate sustainability impact of a work or process area MSS014010 Optimise sustainability of a process or work area If you require RPL Kits with comprehensive benchmarking
Core units BSBWHS403 Contribute to implementing and maintaining WHS consultation and participation processes BSBSUS401 Implement and monitor environmentally sustainable work practices ICTICT418 Contribute to copyright
c MEM18049 Disconnect/reconnect fixed wired equipment up to 1000 volts a
ERF Checklist-FBPRBK2005 Maintain ingredient stores AMP and Digital (LLND) skills arePlease contact us for more information!
