James E Pepper Singl Brl Riverside #116e 750ml Port laced in this vintage by

laced in this vintage by acidity and black-currant fruits

The palate's asphalt spice gives way to dried plum

The Pedro Ximenez casks contribute sweet dried fruit notes which highlight the rich dry peat smoke of Octomore

which owes its name to the bedrock on which the region’s vineyards stand

aged for 18 months (twice the minimum for the DO) and disgorged to order

James E Pepper Singl Brl Riverside #116e 750ml Port laced in this vintage byLook for a deep burnished hue and distinct red fruit aromas. This powerful cask strength rye shows fleeting cocoa, mocha and hazelnut, with a hint of burnt orange peel and plum skin surfacing on the exhale. The fiery, numbing finish is shot through with clove and cayenne. Kara Newma