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maybe a bit of raisin and stewed fruit as well
Harvest: Mechanical at night in order to avoid premature oxidation
The Distillers
and crème brulée mingle beautifully with toasted almonds and hazelnuts
and hustle lead us to the discovery of an aged Rye Whiskey stock in Alberta
Ponga Sauvignon Blanc White Wine maybe a bit of raisinPale straw in appearance with brilliant clarity. Vibrant aromas of ripe citrus and tropical fruits on the nose lead into a refreshing palate full of white peach and grapefruit. The crisp and clean aromas are accented with chalky, mineral tones. A vibrant wine with great acid backbone and a deliciously satisfying finish. Pair with a wide variety of seafood, especially Pacific oysters on the half shell, or simply as a brilliant aperitif. Pairs with
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