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yet deceptively complex Merlot from the south of France
and creamy soft cheeses
It receives a racy minerality from the white Oxfordian marls under the vineyards
Ideal with goat’s cheese (dry and young)
fleshy texture
Equipo Navazos, 'I think' Amontillado, Montilla-Moriles DO, 2023 (37.5cl) Bourboulenc yet deceptively complex Merlot fromThis embodies finesse with its rich, gourmet and wonderfully unique character. The perfect Amontilado from DO Montilla Moriles, combines elegance with complexity and has a sensory appeal which shows a definite sense of place. Jerez, Andalusia, Spain 100% Pedro Ximenez Vegan 16. 5% ABV Food Pairing Raw oysters, cheeses of medium to intense flavour, charcuterie, spicy Asian food.
US$ 199.50
US$ 10499.50
US$ 195.00
