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22 hand-foraged local botanicals delicately augment nine berries
Able to be appreciated by both new and veteran whiskey drinkers
including strong hints of caramel
It has tasting rooms across Michigan
housed in the same building that the brand called home from 1882 – 1919
E.H. Taylor Cured Oak Size:750 mL 22 hand-foraged local botanicals delicately750 mL please note if you'd like the case E. H. Taylor Cured Oak Bourbon is aged inside oak barrels made with staves cured for 13 months, more than twice as long as typical barrel staves. This extended curing process extracts the rich characters deep within the wood. Barrels were aged inside of Warehouse C, built by Colonel Taylor in 1885 as a prime aging warehouse. As a special limited edition release, it is a bourbon of great character, in honor of
