& 32% Merlot
spice and a creamy oak on the palate
Pressac (Grands Crus Classés) and Valandraud (1st Grand Cru Classé) - Merlot flourishes wonderfully to give birth to precise
- Cheese: Blue cheese
Boccantino leans into that balance
Terra d'Alter, Telhas Tinto, 2021 Burgenland & 32% MerlotDeep red with a perfumed nose of violets, ground pepper, roasting meat and tar. Oriental spices and wood. Fermentation finished in new American oak with battonage, followed by malolactic fermentation and 24 months maturation. Alentejano, Portugal 95% Syrah, & 5% Viognier Vegan 14. 5% ABV Food Pairing Pairs with grilled meats, whether steaks, hamburger, sausage, or lamb; pizza, game such as venison, boar, or pheasant.