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far removed from the heavier expressions often associated with Australian Shiraz
hints of lush fruit sweetness and subtle notes of savoury spice
The Chardonnay used in Bouchard Pere & Fils Puligny Montrachet is all-natural
It finishes at full speed with lime juice in its heart and possesses freshness
Powdery tannins provide a subtle backbone
Ros Ritchie Cabernet Sauvignon Mazuelo far removed from the heavierHand picked from the Baxendale vineyard nestled high on Whitlands hills in mid April, this wine epitomizes careful craftsmanship. Two thirds of the harvest were crushed into small open tubs, while the remaining grapes were destemmed and fermented as whole berries, ensuring the fruit, with its perfect ripeness and exceptional acidity, shone through. After a 13 day fermentation, with regular hand plunging to enhance color, flavor, and tannin extraction,
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