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High carbon steel – Takes a keen edge and resharpens easily
while the bread knife is the largest at 14 inches
10-inch traditional grip – Reflects the classic two-hand katana feel
The hammer forging process layers and compresses steel under heat
MOST COMMONLY ASKED QUESTIONS
Full Tang Stag Skinner Knife with Stag Horn Handle dk0199 High carbon steel – TakesThe Stag Skinner Knife is built for real fieldwork, not just display shelves. It runs 6 7 inches overall, giving you a solid grip to blade balance for skinning and small game processing. The drop point blade curves into a wide belly, made for controlled, sweeping skinning strokes rather than heavy chopping. The handle is cut from natural stag horn. No two stag handles look the same, so your knife carries its own texture and color pattern. A polished
US$ 19.95
US$ 82.95
US$ 14.95
